炖的例句（炖在句子中的用法）

• She prepared a hearty stew for dinner. 她为晚餐准备了丰盛的炖菜。
• A vegetable stew can be perked up with a dash of chilli sauce. 给炖菜加点辣椒酱能使味道更佳。
• The meat was stewing in the pan. 肉正炖在锅里.
• Most stews contain meat and vegetables. 炖的食物大多是肉类和蔬菜.
• He was devoting himself to the stew. 他一心一意地吃着炖肉.
• People ate a lot of stews, soups, and chowders. 人们吃很多的炖菜, 汤和杂烩.
• Beijing style specializes in sauting, quick - frying, simmering, deep frying, braising and roasting. 北京菜的主要做法有炒 、 煎 、 煨 、 炸 、 炖和烤.
• Cantonese food emphasizes braising, roasting, frying and deep frying. 广东菜着重炖 、 烤 、 煎和炸.
• Braising , boiling, annealing, setbacks and struggling all necessary processes of shaping. 炖 、 熬 、 磨练 、 挫折、挣扎,这些都是成长必经的过程.
• In food preparation , dried blueberries were added to stews, soups and meats. 干的被除去水分的蓝莓可放在炖煮的菜里, 汤里或肉类里.
• He consumed a large plateful of the very savory stew. 他吃光了一大盆很可口的炖肉.
• We had stewed prunes for breakfast. 我们早饭吃炖梅干.
• Dried fruits such as prunes, pears, and peaches, are stewed. 梅干 、 梨脯 、 桃脯等干果, 都是炖过的.
• The meat has been simmered for more then two hours. 肉已炖了两个多小时了.
• It is your treat, but you shouldn't stodge yourself with roast duck and beef stew, John. 约翰,虽说是你请客, 也用不着对烤鸭和炖牛肉狼吞虎咽呀.
• You shouldn't stodge yourself with roast duck and beef stew, John. 约翰,你不要让烤鸭和炖牛肉把你的胃口吃倒了.
• Simmer the sauce gently for 10 minutes. 把调味汁用文火炖10分钟。
• He ladled a bowl of stew for himself. 他给自己盛了一碗炖肉.
• Kunta warily smelled the stew before tasting it. 昆塔总要警惕地闻一闻炖菜再吃.
• Combine the stock, whole onion and peppercorns in a pan and bring to a simmer. 将高汤、一整头洋葱和胡椒粒一起放在平底锅里，开小火炖。