fermentation的例句（fermentation在句子中的用法）

• Top fermentation uses a yeast that ferments at higher temperatures than that used for bottom fermentation. 顶部发酵使用的酵素温度高于底层发酵.
• Natural champagnes are produced by continuing the fermentation in bottles to produce a naturally sparkling wine. 天然的香槟酒可以通过在瓶中继续发酵制成一种天然起泡葡萄酒.
• Studied the selecting method of agglutinating nature yeast on alcohol fermentation. 研究了酒精发酵凝集性酵母菌的筛选方法.
• This software has been used in a biological fermentation device with stirring and sandwiching heating features. 该软件应用于带搅拌的夹套式加热的生物发酵装置.
• The malate permease, encoded by mleP gene , is important for assisting malolactic fermentation ( MLF ). 苹果酸通透酶具有协助苹果酸乳酸发酵 ( MLF ) 的重要功能.
• Controlled fermentation with extended maceration , stopped by grape brandy addition. 采用浸泡发酵工艺,加入葡萄白兰地终止发酵.
• Using wheat bran hydrolyzate in L - isdeucine fermentation additive quantity in L - isdeucine fermentation. 研究了麸皮水解液在L - 异亮氨酸发酵中的代料作用.
• The ammonia comes from firedamp fermentation has been determined by ammonium - gas - sensitive electrodes with satisfactory results. 本文提出用氨气敏电极快速测定沼气发酵中氨的方法.
• Compared shaking flask cultivation , Tobramycin fermentation in 5 L auto fermenter has been studied systematically. 分析和对比了不同溶氧情况下妥布拉霉素菌株在摇瓶和5L全自动发酵罐中发酵过程的特征.
• Sugar is added to the wine during fermentation to increase the alcohol level. 发酵时在葡萄酒里加糖以提高酒精浓度.
• The Chinese rice wine's brewing includes ditty fermentation and da qu fermentation. 黄酒的酿造可分为小曲发酵和大曲发酵.
• In fermentation, dextrose is changed to alcohol ( C 2 H 5 HO ) and carbon dioxide ( CO 2 ). 发酵过程中, 葡萄糖变成洒精 ( C2H5HO ) 和二氧化碳 ( CO2 ).
• Breeding a high pyrimidine producting grain is the precondition for producting cytidine and uridine by fermentation. 选育嘧啶核苷高产菌是实现发酵法生产胞苷、尿苷的前提.
• Lactose fermentation is used to verify the existence of coliform bacteria in national criteria. 大肠菌群的国标检验法采用乳糖发酵法.
• By controlling fermentation and refining conditions, it is possible to reduce citrinin content in Monascus products. 通过优化液态发酵过程及提取精制过程中的相应措施, 可有效降低红曲桔霉素含量.
• Objectives: to study fermentation conditions of chymosin from mutant strain Mucor pusillus. 目的: 研究微小毛霉产凝乳酶的固体发酵条件.
• It acts as a catalyst in the process of fermentation. 它在发酵过程中起触媒的作用.
• Compared to submerge fermentation, the solid - fermentation system has the ability to significantly overcome catabolic repression. 与液态发酵相比, 固态发酵能有效地克服分解代谢产物的阻遏作用.
• Fermentation is a biogenic process. 发酵是一种生物化学反应过程.
• The process, in which the tea develops its characteristic astringency, is known as fermentation. 茶开始散发涩味的过程称作发酵。